Spinach Crespelles

Crespelles could maybe be called an Italian “enchilada”… thin savory crepes are stuffed with lemony spinach, roasted red peppers and ricotta. Topped with creamy beshamel sauce and parmesan.

Serves 2-3

$22.00

In stock

Crespelles could maybe be called an Italian "enchilada"... thin savory crepes are stuffed with lemony spinach, roasted red peppers and ricotta. Topped with creamy beshamel sauce and parmesan.

Serves 2-3